tomcod

英文释义

n. A small edible American fish (Microgadus tomcod) of the
Codfish family, very abundant in autumn on the Atlantic coast of the
Northen United States; -- called also frostfish. See Illust. under
Frostfish.
n. The kingfish. See Kingfish (a).
n. The jack. See 2d Jack, 8. (c).