scallops

英文释义

n one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)
n edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
n thin slice of meat (especially veal) usually fried or broiled
n edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
v decorate an edge with scallops
v bake in a sauce, milk, etc., often with breadcrumbs on top
v form scallops in
v fish for scallops
v shape or cut in scallops