gelatin

'dʒelәtin, 'dʒelә'ti:n

英文释义

n. a colorless water-soluble glutinous protein obtained from animal tissues such as bone and skin
n. an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods
n. a thin translucent membrane used over stage lights for color effects

中文翻译

n. 明胶, 凝胶体, 动物胶, 果子冻, 彩色透明滤光板
[计] 明胶

43,200
BNC 频率
16,256
使用频率

记忆技巧

gelatin 源自拉丁语 gelatus，意为“凝固的”。其词根 gel- 与“凝固”相关，帮助记忆其性质。

例句

1. Gelatin is often used to make jellies and desserts.
明胶通常用于制作果冻和甜点。
2. You can find gelatin in the baking aisle of the grocery store.
你可以在杂货店的烘焙区找到明胶。
3. Some people prefer vegetarian alternatives to gelatin.
有些人更喜欢明胶的素食替代品。

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