emulsion

i'mʌʃәn
Collins 1

英文释义

n. (chemistry) a colloid in which both phases are liquids
n. a light-sensitive coating on paper or film; consists of fine grains of silver bromide suspended in a gelatin

中文翻译

n. 乳状液, 乳剂
[化] 乳化作用; 乳剂; 乳液; 乳状液; 乳浊液

1
Collins 星级
16,116
BNC 频率
20,596
使用频率

记忆技巧

emulsion 由前缀 e-（表示“出”或“从”）和词根 muls（来自拉丁语 mulsio，意为“混合”）组成。可以理解为“从混合中出来的东西”，通常指乳液或混合物。

例句

1. The chef used an emulsion of oil and vinegar to make a salad dressing.
厨师用油和醋的乳液来制作沙拉酱。
2. Many lotions are made with an emulsion to keep the ingredients mixed together.
许多护肤乳液是用乳液制作的，以保持成分混合在一起。
3. An emulsion can help improve the texture of sauces and soups.
乳液可以帮助改善酱汁和汤的质地。

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